Tazman Davies is a PhD Candidate and Research Associate in the Food Policy Division. His research focuses on population-level nutrition and alcohol policies for large-scale improvements in health. He has a particular interest in WHO “best buys” for addressing non-communicable diseases.

His PhD examines the potential effectiveness and implementation feasibility of health-promoting food taxes and subsidies in Australia. Tazman holds a BSc (Advanced Mathematics) from the University of Sydney and an MSc (Health Data Science) from UNSW. He has authored more than 20 peer reviewed publications, including first-author papers in Nature Food and The Lancet Public Health.