Kathy Trieu's Publications

About Kathy Trieu's Publications

Program Lead - Nutrition Implementation Research, Food Policy
  • Conjoint Senior Lecturer, Faculty of Medicine UNSW
  • PhD,
  • MPH,
  • BAppSc (Nutr&ExSpSc)

  • Availability, Formulation, Labeling, and Price of Low-sodium Salt Worldwide: Environmental Scan

    JMIR Public Health and Surveillance Date published:

  • Strengthening Knowledge to Practice on Effective Salt Reduction Interventions in Low- and Middle-Income Countries

    Current Nutrition Reports Date published:

  • A method to monitor the national salt reduction efforts in Sri Lanka and status of salt, potassium and iodine intake in an adult Sri Lankan community

    Journal of the National Science Foundation of Sri Lanka Date published:

  • Stakeholder perspectives on the effectiveness of the Victorian Salt Reduction Partnership: a qualitative study

    BMC Nutrition Date published:

  • The cost-effectiveness of government actions to reduce sodium intake through salt substitutes in Vietnam

    Archives of Public Health Date published:

  • The impact of baseline potassium intake on the dose-response relation between sodium reduction and blood pressure change: systematic review and meta-analysis of randomized trials

    Journal of Human Hypertension Date published:

  • The cost-effectiveness of government actions to reduce sodium intake through salt substitutes in Vietnam

    Unknown Date published:

  • An Evaluation of the Victorian Salt Reduction Partnership’s Advocacy and Policy Strengthening Strategy

    Unknown Date published:

  • Estimating the potential impact of Australia’s reformulation programme on households’ sodium purchases

    BMJ Nutrition, Prevention & Health Date published:

  • Biomarkers of Dairy Fat Intake, Incident Cardiovascular Disease, and All-Cause Mortality: A Systematic Review and Meta-analysis

    Heart, Lung and Circulation Date published:

  • Stakeholder Perspectives on the Effectiveness of the Victorian Salt Reduction Partnership: A Qualitative Study

    Unknown Date published:

  • Stakeholder Perspectives on the Effectiveness of the Victorian Salt Reduction Partnership

    Unknown Date published:

  • Effectiveness and Feasibility of Taxing Salt and Foods High in Sodium: A Systematic Review of the Evidence

    Advances in Nutrition Date published:

  • The cost-effectiveness of government actions to reduce sodium intake through salt substitutes in Vietnam

    Unknown Date published:

  • The effectiveness, feasibility, and acceptability of low-sodium salts worldwide: An environmental scan protocol

    The Journal of Clinical Hypertension Date published:

  • Unpack the Salt: an evaluation of the Victorian Salt Reduction Partnership’s media advocacy activities to highlight the salt content of different foods

    Nutrition Journal Date published: