Jason Wu's Publications

About Jason Wu's Publications

Program Head, Nutrition Science
  • Professor, UNSW Sydney
  • PhD,
  • MSc,
  • BSc (Hons),
  • FAHA
  • Unhealthy food marketing through prominent placement in Swedish online supermarkets

    BMJ Nutrition, Prevention & Health Date published:
  • A systematic review to critically appraise methodological rigor in research on ultra-processed food and cardiovascular disease and hypertension

    Critical Reviews in Food Science and Nutrition Date published:
  • Longitudinal comparison of healthy diet indices and dietary carbon footprint: Eastern Mediterranean region vs. global trends

    npj Science of Food Date published:
  • Effects of a “Food Is Medicine” Intervention on Glucose Control Among Medicaid-Insured Patients With Type 2 Diabetes: A Randomized Controlled Trial

    Circulation Date published:
  • Estimated effects of food taxes and subsidies on health, economics, and equity in Australia: a modelling study

    The Lancet Public Health Date published:
  • Nutritional contents, nutritional quality and manufacturer of ready foods in China: a cross-sectional study of 2087 food products

    Nutrition & Diabetes Date published:
  • Circulating saturated fatty acids and incident chronic kidney disease: a meta-analysis of de-novo prospective cohort investigations

    The American Journal of Clinical Nutrition Date published:
  • Broadening the Goods and Services Tax to healthy foods could exacerbate chronic disease in Australia

    Australian and New Zealand Journal of Public Health Date published:
  • NutriConnect: Enhancing health and food security through sustainable solutions and partnerships: Design and protocol of a pragmatic comparative effectiveness trial

    Contemporary Clinical Trials Date published:
  • Effect of the FoodSwitch application on type 2 diabetes in Sweden: a study protocol for the randomised controlled DIgitAl diabeTES Treatment - the Healthy Eating, heaLthy Patients trial (DIATEST-HELP)

    BMJ Open Date published:
  • Industrially produced trans fats in Australian supermarkets in 2023

    Australian and New Zealand Journal of Public Health Date published:
  • Impact of Whole-Grain Labelling on Food Choice and Perceived Healthfulness: A Randomised Choice Experiment

    Nutrition, Metabolism and Cardiovascular Diseases Date published:
  • Participation in a community-based food cooperative impacts self-reported food security status and dietary intake in Australian adults

    Appetite Date published:
  • Assessing the impact of voluntary food reformulation targets: Mid-point assessment of Australia’s voluntary sodium and saturated fat reduction policy

    European Journal of Clinical Nutrition Date published:
  • Food price elasticity estimates in Australia

    Nature Food Date published:
  • Produce prescription to improve health among adults with type 2 diabetes in Australia: Protocol for a randomised controlled trial

    Contemporary Clinical Trials Date published: