Global health community calls for climate action ahead of COP26 to avert “biggest health threat facing humanity”
News / Media release
Not including enough women in stroke trials could be impacting their treatment
News / Media release
George Institute researchers among recipients of Heart Foundation grants
News
New five-country study reveals wide variation in salt content across processed fish and meat products, offering opportunities to reduce salt
News / Media release
New five-country study reveals wide variation in salt content across processed fish and meat products, offering opportunities to reduce salt
News / Media release
The George Institute calls for urgent, triple-win actions on climate, health and equity to pull humanity back from the brink
News
Patients with severe COVID-19 could benefit from higher doses of corticosteroids
News / Media release
Meet Professor Edwine Barasa, Distinguished Fellow
News / Profile story
Patients with severe COVID-19 could benefit from higher doses of corticosteroids
News / Media release
Mentoring a boost for women breaking into senior medical research roles
News / Media release
Handful of companies could prevent around 300 deaths a year by cutting salt in these products
News / Media release
Counting women in COVID-19 vaccine research
News / Media release