Briar McKenzie's Publications

About Briar McKenzie's Publications

Research Fellow
  • PhD,
  • Master of Dietetics,
  • Bachelor of Science (Human Nutrition)
  • Stakeholder Perspectives on the Effectiveness of the Victorian Salt Reduction Partnership: A Qualitative Study

    Unknown Date published:
  • Stakeholder Perspectives on the Effectiveness of the Victorian Salt Reduction Partnership

    Unknown Date published:
  • Packaged food supply in FIji: Nutrients levels, compliance with salt targets and adherence to labelling regulations

    Proceedings of The 1st International Electronic Conference on Nutrients - Nutritional and Microbiota Effects on Chronic Disease Date published:
  • Scaling-Up Food Policies in the Pacific Islands: Protocol for Policy Engagement and Mixed Methods Evaluation of Intervention Implementation

    Unknown Date published:
  • Gender differences in the accuracy of dietary assessment methods to measure energy intake in adults: protocol for a systematic review and meta-analysis

    BMJ Open Date published:
  • Evaluation of sex differences in dietary behaviours and their relationship with cardiovascular risk factors: a cross-sectional study of nationally representative surveys in seven low- and middle-income countries

    Nutrition Journal Date published:
  • Sex and gender in health research: updating policy to reflect evidence

    Medical Journal of Australia Date published:
  • The Science of Salt: A global review on changes in sodium levels in foods

    The Journal of Clinical Hypertension Date published:
  • Consumption of Fruits and Vegetables Among Individuals 15 Years and Older in 28 Low- and Middle-Income Countries

    The Journal of Nutrition Date published:
  • The Science of Salt: Updating the evidence on global estimates of salt intake

    The Journal of Clinical Hypertension Date published:
  • Sex Differences in Diet and Cardio-Metabolic Diseases in the Pacific Islands

    2018 Annual Meeting of the Nutrition Society of New Zealand Date published:
  • Iodine fortification of foods and condiments, other than salt, for preventing iodine deficiency disorders

    Cochrane Database of Systematic Reviews Date published:
  • Understanding Barriers and Enablers to State Action on Salt: Analysis of Stakeholder Perceptions of the VicHealth Salt Reduction Partnership

    Nutrients Date published:
  • Contribution of fat, sugar and salt to diets in the Pacific Islands: a systematic review

    Public Health Nutrition Date published:
  • Sodium Levels of Processed Meat in Australia: Supermarket Survey Data from 2010 to 2017

    Nutrients Date published:
  • The Science of Salt: A focused review on salt-related knowledge, attitudes and behaviors, and gender differences

    The Journal of Clinical Hypertension Date published: