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- A lot of progress has been made in Africa towards reducing deaths from communicable diseases, and there are opportunities to do same for non-communicable diseases. Staff and students at The George…04/5/2022 -Profile storyentity:node3.2495003
- Blog by Kent Buse & Devaki Nambiar To mark World Health Day, are calling for a ‘World Wellbeing Watch.’ Such an initiative would track the progress among countries on the legal…07/4/2022 -Profile storyentity:node3.7242103
- LONDON, 7 April 2022 As climate change drives rising temperatures, the UK can expect to see increased emergency dementia admissions, find researchers from The George Institute for Global…06/4/2022 -Newsentity:node135,475,344
- Life events that influence levels of the female hormone oestrogen may be linked to a woman’s risk of developing dementia in later life, according to new research. The analysis found that some…05/4/2022 -Media releaseentity:node3.2555268
- By Xuejun Yin, Dike Bevis Ojji, Bruce Neal The co-authors believe increasing the use of salt substitutes in low- and middle-income countries such as China and Nigeria could play an important role in…22/3/2022 -Profile storyentity:node3.1423888
- Part or Full Time (0.6 - 1 FTE) opportunity Global role, with UK base preferred (however location flexibility available for the right candidate) Fixed term contract, until June 2023 Respected global…10/3/2022 -Careerentity:node3.9891734
- Doctors have warned that people should try to avoid taking dissolving, fizzy paracetamol that contains salt, following findings from a large study that shows a link with a significantly increased…24/2/2022 -Media releaseentity:node3.3381553
- In 2020 Imperial College London and The George Institute for Global Health embarked on a new collaboration to drive the development and evaluation of innovative and sustainable global health systems…24/1/2022 -Newsentity:node3.212838
- Full time / 1 FTE (flexibility for 0.8FTE for the right candidate) Hybrid role (flexible working arrangements available) Respected global research organisation Make an impact on global health…13/1/2022 -Careerentity:node3.373911
- Please tell us a bit about yourself – where did you grow up? I grew up in Chimbote, an industrial city in the north of Peru. At age 15, I moved to Lima to pursue university studies. My mom was a high…22/12/2021 -Profile storyentity:node3.414428
- About The George Institute We are a medical research institute affiliated with leading universities aiming to challenge the status quo in health care. With 700+ people around the world, and projects…02/12/2021 -Careerentity:node3.9367325
- Full Time (1 FTE) opportunity Fixed term contract to 30th June 2023, with possibility of extension Hybrid working arrangements available (expected in West London office 1-2 days per week) New…25/11/2021 -Careerentity:node165,299,328
- The ongoing impacts of climate and health crisis in Australia, such as catastrophic bushfires, floods, drought and the COVID-19 pandemic, remind us the world is rapidly changing. This presents…22/11/2021 -Policy and Practice Reportsentity:node3.4024754
- Statement from The George Institute for Global Health As a health and medical research institute committed to improving the health of millions of people worldwide, The George Institute for Global…19/11/2021 -Newsentity:node4.086314
- One in five people around the world are likely to develop cancer during their lifetime, and a third of cancer deaths are linked to common modifiable behavioural risk factors. It is of great…16/11/2021 -Media releaseentity:node3.3404016
- About two million deaths per year globally can be attributed to people eating more than the World Health Organization’s (WHO) recommended daily salt intake of less than 5g/day. Eating too much salt…02/11/2021 -Profile storyentity:node3.881051
- Edwine is the director of the Nairobi Programme of the KEMRI-Wellcome Trust Research Programme and also heads the Programme’s Health Economics Research Unit (HERU). Edwine is also a Visiting…21/10/2021 -Profile storyentity:node3.212838
- A new study of processed meats and fish products in five countries showed great variations in salt content, potentially signalling opportunities for countries and their consumers, manufacturers and…19/10/2021 -Media releaseentity:node4.2787313
- Geneva, 11 October 2021 - The George Institute for Global Health has joined more than 300 organizations representing at least 45 million nurses, doctors and health professionals worldwide – about…11/10/2021 -Media releaseentity:node3.4115794
- Sikhumbuzo Mabunda is a Research Assistant at The George, currently completing his PhD at The University of New South Wales. He is part of the Institute’s Global Health Workforce Unit, which focuses…05/10/2021 -Profile storyentity:node3.4151585