Reports and recommendations

The George Institute regularly produces policy papers, submissions, and other reports, for example following roundtables, forums and stakeholder events, which are often submitted to government and other decision makers.

Consultation for the development of the CFS Voluntary Guidelines
Response to public consultation of the National Obesity Preventive Strategy
Evaluation of Country of Origin Labelling for Food: Discussion Paper
The George Institute calls for Equity to be at heart of the Australian Medical Research and Innovation Strategy and Priorities
Health systems interventions for meeting SDG targets on neonatal mortality in India: rapid evidence synthesis
Improving uptake for non-communicable disease screening: policy brief
The George Institute calls for improvements to government guide on serving sizes
Submission to the Senate inquiry on definitions of meat and other animal products
Primary Health Reform – Response to the Recommendations by The George Institute
Health and Well-being of Waste Workers in India
Snakes, the ecosystem, and us: it’s time we change
Introducing a total online advertising restriction for products high in fat, sugar, and salt
Responding to UK DHSC’s Women’s Health Strategy Call for Evidence
Submission to Australian Parliament's Human Rights Sub-Committee on women and girls in the Pacific
The George Institute submission on ‘Policy Guidance for Menu Labelling in Australia and New Zealand’
Response to the Review of the Food Standards Australia New Zealand Act 1991 Draft Regulatory Impact Statement
Six reasons why: Compelling co-benefits of lowering speed on our streets
Policy recommendations to improve vaccine acceptance and reduce vaccine hesitancy
Preparedness for crisis response to the second wave of COVID-19 in India: policy brief
Response to Government consultation on the National Preventive Health Strategy