@article{24157,
  author = {van d and Lucas R and Dear K and Dear K and Chapman C and Coulthard A and Sherriff J and Black L and Bowe G and Pereira G},
  title = {Higher non-processed red meat consumption is associated with a reduced risk of central nervous system demyelination},
  year = {2019},
  journal = {Frontiers in Neurology},
  volume = {10},
  doi = {10.3389/fneur.2019.00125},
  language = {eng},
}