00906nas a2200349   4500000000100000008004100001100001400042700001600056700001500072700001400087700001600101700001100117700001600128700001500144700001400159700001300173700002000186700001300206700001300219700001700232700001600249700001700265700001300282700001400295700001300309700001300322700000800335700001500343245017300358300001000531490001500541       2013                            d1 aHawkes C.1 aSwinburn B.1 aSnowdon W.1 aL'Abbe M.1 aBarquera S.1 aLee A.1 aMonteiro C.1 aSanders D.1 aWalker C.1 aSacks G.1 aVandevijvere S.1 aFriel S.1 aKelly B.1 aKumanyika S.1 aLobstein T.1 aMacmullan J.1 aMohan S.1 aRayner M.1 aINFORMAS1 aKraak V.1 aM a1 aNeal Bruce00aMonitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index  a24-370 v14 Suppl 1